November 29, 2018by Jackalope Lisa

We will be releasing Tannakin for a 6th year on Friday, December 21st at 4:00pm at The Ranch Taproom! Tannakin is a stout brewed with Olive & Sinclair cocoa nibs, Bongo Java coffee, and aged with Porter Road Butcher bacon (cooked up by The 404 Kitchen) in a Corsair Triple Smoke Whiskey barrel. WHEW!

There will be a limited number of bottles available, and first come, first served.

We give our very deepest thanks to our friends at Corsair Artisan Distillery, Bongo Java Roasting Co., Olive and Sinclair Chocolate Co., Porter Road Butcher, and The 404 Kitchen, without whom our barrel-aged-bacon-coffee-chocolate-beer dreams might never come true.